Nightly June 2 thru June 11
Dinner 4:30pm - 9:45pm Nightly
Starting at $39
Wild Mushroom Truffle Soup
Chives, white truffle oil
gluten free, vegetarian
Soup of the Day
½ Wedge Salad
Tomatoes, apple smoked bacon, red onions, citrus Roquefort dressing •GF
gluten free
Brussels Sprouts
Roasted with Butternut Squash, Beets, Maple Brown Butter & Shaved Parmesan Cheese
Kale & Quinoa Caesar Salad
Kale, arugula, frisée mix, quinoa, croutons, house-made caesar dressing & parmesan crisp
½ Dozen Oysters
fresh daily
Additional $12
Ahi Tartare
Fresh sushi grade Ahí, Shallots, Avocado, cucumbers, soy ginger dressing, house wonton chips
Additional $7
BBQ Pork Belly “Burnt Ends”
BBQ pork belly, potato salad, pickled onions and pickles& Green Chili cornbread
Additional $10
Pear & Prosciutto Burrata Salad
Imported burrata cheese, arugula, seasonal pears, toasted pistachios & honey-thyme vinaigrette
Buttermilk Fried Chicken
3 pieces of crispy free-range chicken, creamed spinach, mashed potatoes & creamy country gravy
PEI Mussles & Frites
Choice of white wine, celery & leeks or tomato marinara Served with pommes frites
Gluten-Free Pasta of the Day
gluten free, vegetarian, vegan
Maple-Glazed Roasted Red Cabbage Steak
Mushroom & haricots verts quinoa, honey tahini sauce & crispy carrots
gluten free, vegan
Braised Short Ribs
Slowly Braised Beef Short Ribs, Mashed Yukon Gold Potatoes, Haricots Verts & Red Wine Demi-Glace
Pan-Seared Salmon
Faroe Island salmon, citrus risotto, asparagus & roasted red pepper coulis
Additional $20
Sesame Crusted Ahi Tuna,
Chilled soy ginger rice noodle salad, peppers, onions, carrots, sugar snap peas, cilantro, Miso carrot sauce,
Pan Seared duck
Duck confit potatoes ,broccolini, blackberry cabernet reduction
Herb Roasted Lamb Rack
Half lamb rack, goat cheese & chive potato croquettes, rainbow carrots & carrot-top chimichurri
Maine Lobster Pappardelle
Maine lobster claw and tail meat, fresh peas, wild mushrooms with Cognac cream sauce tossed in pappardelle pasta
Sorbet or French Vanilla Ice Cream
Today’s selection
Espresso Chocolate Mousse
Vanilla Bean Crème Brûlée
Additional $5
Mindy’s Chèvre Cheesecake
Cream cheese, sour cream, goat cheese with vanilla and lemon hints, praline hazelnuts crust, brûléed & drizzled with 25 yr old balsamic
vegetarian
