198 S. Palm Canyon Drive, Palm Springs, CA 92262 760.322.6300
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198 S. Palm Canyon Drive, Palm Springs, CA 92262 760.322.6300
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June Summer Three Course Dinner $39

FIRST

  • Wild Mushroom Truffle Soup

    Chives, white truffle oil

  • Cantaloupe Gazpacho

    Served chilled

  • ½ Wedge Salad

    Tomatoes, apple smoked bacon, red onions, citrus Roquefort dressing •GF

  • ½ Zin ‘Caesar’ Salad

    Chef Michel Richard inspired romaine roulade salad, creamy cheese, house Caesar dressing, cherry tomatoes, parmesan cheese and house made croutons

  • *Zin Bites

    Mini beef ‘Wellingtons’ with goat cheese, Zinfandel shallot reduction

    Additional $3

  • ½ Dozen Oysters

    fresh daily

    Additional $12

MAIN

Some choices additional

  • Country Fried Chicken

    Cream spinach, mashed potatoes, country gravy

    Pair with a ½ bottle of Lucia Chardonnay from the Santa Lucia Highlands $49

  • Braised Short Ribs

    Slowly braised beef short ribs served with XXX mac ‘n’ cheese, haricots verts & veal demi-glace

    Wonderful with a ½ bottle Seghesio Sonoma Zinfandel $26 $26

  • Classic Moules Marinières & Frites

    Prince Edward Island mussels steamed with leeks, shallots, butter and white wine

    Perfect with a ½ bottle of Loire Valley Henri Bourgeois Sancerre $30

  • Skin On Organic Salmon

    Smashed fingerling potatoes, broccolini, red pepper jus

  • Cauliflower ‘Steak’

    Tahini dressing, green beans, fingerling potatoes

  • *New York

    14oz Center Cut Potato croquette, Brussels sprouts, beets, Zinfandel shallot reduction Pair with a glass of B. Wise Moon Mountain Cabernet $25

    Additional $20

    Pair with a glass of B. Wise Moon Mountain Cabernet $25

  • *Chicken ‘Parm’ Salad

    Macadamia crusted chicken breast, burrata cheese, arugula, heirloom tomatoes, pesto and balsamic

    Additional $15

    Pair with a glass of Elk Cove Pinot Noir $15

DESSERT

  • Belgian Chocolate Mousse

    Raspberry coulis •V

    Warre’s Optima 10 Tawny Porto $12

  • Sorbet

    Today’s selection •V •GF

  • ** Vanilla Bean Crème Brûlée •V •GF

    Additional $5

    Campbell’s Rutherglen Tokay $15

  • ** Mindy’s Chèvre Cheesecake

    Cream cheese, sour cream, goat cheese with vanilla and lemon hints, praline hazelnuts crust, brûléed & drizzled with 25 yr old balsamic •V

    Additional $7

    Warre’s 2011 Vintage Porto $18

  • ** Espresso Martini

    Freshly brewed espresso, vodka & Bailey’s Irish Cream

    Additional $8